Cooking minestrone soup

Cooking minestrone soup is a great opportunity to demonstrate your culinary talents within a casual interactive project. This time, the user is offered to practice cooking only one type of dishes, namely, delicious, fragrant, hot soups, which are an indispensable attribute of a full meal. So, wash your hands, put on an apron, a chef’s hat and go to the kitchen, equipped with the most modern household appliances to make the cooking process as easy as possible – an electric stove, a refrigerator full of products and dozens of items of various utensils are at your service.

The target audience of the Cooking minestrone soup project are small children – they are invited to go through all the stages of preparing the first course step by step, using their finger as the main tool. Put a pot of water on the stove, after loading a piece of meat there, and while the future broth is boiling and bubbling, take time for other ingredients. Chop onions and carrots on the board, add olive oil to the pan and cook the fry, stirring the vegetables in time and preventing them from burning.

Cut potatoes, cabbage, peppers, tomatoes into beautiful slices and put in boiling broth, after removing the foam formed on the surface with a slotted spoon. When all the components reach the state of readiness, it remains to salt and pepper our brew Cooking minestrone soup , remembering that an overabundance of these components can negate all your efforts. Arrange the finished soup on beautiful plates and invite your friends to the table, listening to the words of sincere gratitude for the quality work done.